Radoslav Ďuroškafounder of GemiSys®
30 years of experience
in baking and pastry
GemiSys® was not born at a desk. It was born in the dust of a bakery.
It was born from the real problems of everyday work in a bakery and pastry shop. From night shifts, the peaks before Christmas and Easter, endless Excel spreadsheets and the wish to finally have order in production.
It all started with one row in Excel
It was not meant to be a big project. I only wanted a row in the list of orders
to change colour automatically when a box was ticked.
- 1A problem from practiceExcel is no longer enough at peak times. I needed simpler and clearer management.
- 2Own developmentI started with a small solution, learned, tried and gradually expanded it.
- 3A system for the whole businessFrom one row in Excel grew a complete system for bakeries and pastry shops.
First it had to work
in a real business
Today GemiSys runs production in our pastry shop, which is managed by my wife Janka. In practice we test new features, refine details and collect experience.
We are rolling out external deployments gradually, with emphasis on quality and the real needs of each business.
Technology should serve the craft
- Designed by a person who knows the work in a bakery and pastry shop.
- Exact recipes and costing, from grams of ingredients to the final price.
- Connected processes, from orders through production and stock to delivery.
Protected brand. The name GemiSys® is registered as European Union trade mark No. 019357596 (since 22 August 2026). More in the legal notice
Read the full interview
An in-depth interview with the founder: why our own servers, how Linda works and what stands behind GemiSys. (In Slovak.)
Let's talk about your business
We would like to hear how you run production, orders and delivery today, and show you how GemiSys can help.